Beachcomber Coffee has been featured in various online and offline publications. If you'd like to feature Beachcomber and its products, reach out!
Beachcomber was featured in VIA's "Best places to eat in Gibsons on the Sunshine Coast, BC".
Beachcomber was featured in BC Magazine's article "An around the province coffee guide".
Both of our coffee shops in Gibsons were featured in Vancouver Coffee Snob's best coffee shops of the Sunshine Coast.
Bed and Beachcomber, our AirBnB above our Lower Gibsons cafe was featured in an article on Narcity Canada.
Our 2nd location was featured in the World's leading coffee publication in their annual buildouts of summer.
We were interviewed by CBC in regards to the rainbow sidewalks in Gibsons Landing being defaced and the community rallying together.
We were named 1 of 10 sun-drenched patios to visit this summer on the Sunshine Coast.
We were named one of BC's Best Coffee Shops thanks to BC Ferries' onBoard Magazine.
Our donut brand, Deadly Donuts, was featured in Sunshine Coast Lifestyle Magazine courtesy of Coast Reporter.
We were featured as one of the places to eat and drink on the Sunshine Coast, BC.
This article covered our founder's Top 40 Under 40 Nomination.
Vancouver is Awesome covered the fact that we were the first and only coffee shop in British Columbia carrying the Coffee in a Cone!
We were honoured to be featured in the leading coffee publication, Sprudge, as they covered our brick and mortar buildout in their 'buildouts of summer' feature.
We were featured in the local paper as well as the local business magazine for various milestones.
We were mentioned as one of the food-related products to checkout on the Sunshine Coast. This was before we had our coffee shop operations.
We were profiled when we were up for a Small Business BC Award, we ended up being a top 5 that year.
We were profiled by Vancouver's leading online hub as an up and coming coffee company.
The early days, when we were focused on ecofriendly roasting via a unique air roaster. We were featured by one of the leading coffee publications.